Tuesday, March 04, 2008

At Gourdo's World Market

Got an invite on the special screening of Real Chefs: A Documentary at Cinema 2 of Greenbelt 1 today, which will be followed by the opening of Gourdo's World Market in Esperanza Street at Greenbelt 2.

I've a degree in Hotel and Restaurant Management (HRM) and it's a shame I don't cook (it's the wife's territory I'm not crossing) but I'm looking forward to this event. Food, drink, and music do mix (as indicated in the perfumed stationery) and is probably the bigger reason I'm coming.

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